This recipe is all about getting dinner on the table fast. Pair with Sweet Corn Bread and/or Instant Pot Spanish Rice for a filling dinner in less than half an hour.

A delicious and basic Spanish rice to accent any meal. Especially great when paired with Tacos, Enchiladas, or Brenda’s Beef Enchilada Skillet.

Sweet Corn Bread that can be made in a cast iron skillet, or a metal or glass pan.

These homemade hamburger (or hotdog) buns will be ready to eat in under one hour.

This cheeseburger was a staple in Brenda and Chelsea’s diet during marathon training.

Learn how to make and shape hamburger patties, and how to cook them to perfection.

This sauce is the BEST salted caramel sauce.

Brenda’s fresh French Bread makes this Avocado Toast recipe even better!

Seven Layer Dip is a perfect contribution to any party, refrigerates well and doubles as a fairly well-balanced snack or even meal.

A simple fresh guacamole recipe for everyone to enjoy!

Brenda’s favorite cake, and the first birthday cake she baked for the first of John’s Birthday’s they spent together as a married couple.

While roommates in NYC, Chelsea introduced this insanely creamy & delicious smoothie to Brenda.

Please stop squeezing avocados, simply brush or flick the stem instead. We’ll show you how!

These quesadillas can be prepared completely from scratch OR sub in Mission Flour Tortillas and Frank’s Buffalo Sauce if you’re in a hurry.

Learn how to make a spicy, simple buffalo sauce that pairs perfectly with chicken.

This is the best way to make it and, bonus, it’s also the easiest.

Enjoy this granola in a parfait with fresh fruit and fresh Instant Pot yogurt.

Do you have a few extra bananas past their prime? The deep yellow speckled with black dots on a banana peel indicates perfection for this Hummingbird Cake.

Take 2 or 3 ingredients to create a fudge with a beautiful texture and smooth chocolate flavor.

Learn how to use a spoon to easily peel soft or hard boiled eggs.