A perfect solution to breakfast on the run

Looking for a substitute for frozen shredded potatoes? This is it.

Lightly eggy with beautifully crisp edges, this is the perfect breakfast

The technique of creating a twist results in a very cohesive loaf with slices that stay intact

All the deliciousness natural to a rib steak, enhanced by a dash of garlic and seasoned salt

Collection of delicious crisp-tender vegetables

Prep & cook perfect sausage patties

Delicate pastries filled with custard or sweet whipped cream

Use a meat tenderizer to prepare chicken breasts

Beautiful, tasty bread that anyone can make

Create perfect whipped cream to compliment any sweet recipe.

Learn how to separate the yolks and whites of eggs!

Brenda’s tips for the easiest way to zest and juice citrus fruits!

Please stop squeezing avocados, simply brush or flick the stem instead. We’ll show you how!

Learn how to use a spoon to easily peel soft or hard boiled eggs.

Learn how to flash-freeze summer berries to enjoy them all year long!

Julia Davidson, of America’s Test Kitchen and Cooks Country, recently shared this technique for Julienne Carrots. Brenda was amazed at its ease and wants to share it with you.