This recipe is the most decadent way to make this savory dish. Yum!

Have roast beef leftovers? Meet your new favorite meal. Use the broth that is created when slow-cooking a beef roast for an unbeatable flavor.

Have roast beef leftovers? Make these chimichangas. Using leftover roast beefs helps this meal come together quickly, making it perfect for anyone.

This recipe produces a tremendously tender roast with a deep yet delicate savory flavor.

These meatballs are best served with Brenda’s Marinara Sauce over spaghetti.

A quick, red pasta sauce that can be put together in minutes, or simmered all day.

The perfect dinner dish to share with friends and family.

Pro tip: make a large batch of this fajita seasoning so you can make a quick lunch or dinner.

Toss these Crispy Chicken Bites in sauce or serve as is.

The balanced flavors of this sauce compliment beef, pork, chicken, noodles, and veggies.

The perfect grab-and-go breakfast with lots of carbs and protein.

This recipe is all about getting dinner on the table fast. Pair with Sweet Corn Bread and/or Instant Pot Spanish Rice for a filling dinner in less than half an hour.

A delicious and basic Spanish rice to accent any meal. Especially great when paired with Tacos, Enchiladas, or Brenda’s Beef Enchilada Skillet.

These homemade hamburger (or hotdog) buns will be ready to eat in under one hour.

This cheeseburger was a staple in Brenda and Chelsea’s diet during marathon training.

Learn how to make and shape hamburger patties, and how to cook them to perfection.

Brenda’s fresh French Bread makes this Avocado Toast recipe even better!

Seven Layer Dip is a perfect contribution to any party, refrigerates well and doubles as a fairly well-balanced snack or even meal.

A simple fresh guacamole recipe for everyone to enjoy!

These quesadillas can be prepared completely from scratch OR sub in Mission Flour Tortillas and Frank’s Buffalo Sauce if you’re in a hurry.